Rosie

Rosie is the creator behind Chelles Recipes, a beloved online space where her passion for cooking blends with her love for community. What started as a personal recipe journal has blossomed into a go-to destination for home cooks and food enthusiasts seeking fresh inspiration.

The name “Chelles” holds a special place in Rosie’s heart, stemming from a childhood family nickname, making every shared recipe feel like a warm invitation into her family kitchen. With a focus on approachable, home-cooked meals, Rosie is dedicated to making cooking a joyful and inclusive experience for all.

Latest from Rosie

Birria has long been celebrated as a traditional Mexican dish, originating from the state of Jalisco. Traditionally made with goat meat, this flavorful stew has grown in popularity and has undergone various adaptations, becoming a staple in Mexican cuisine. Its rich and savory flavor profile, combined with tender meat, has made birria a household favorite both in Mexico and among food enthusiasts around the globe. The rise of birria in the culinary scene can be attributed to its versatility and the comforting warmth it brings, especially during gatherings, celebrations, or even a cozy meal at home.

Tender Birria Quesadillas Recipe

Introduction Birria has long been celebrated as a traditional Mexican dish, originating from the state of Jalisco. Traditionally made with