Go Back
To create these tasty frozen treats, you need a few key ingredients: - 1 cup heavy whipping cream - 1 cup mini marshmallows - 1/2 cup chocolate fudge sauce - 1 cup graham cracker crumbs - 1/2 cup powdered sugar - 1 teaspoon vanilla extract - 1/4 cup chocolate chips - Pinch of salt - Extra graham crackers for sandwiching These ingredients come together to create a creamy, sweet, and crunchy delight. You can make this recipe your own with some fun tweaks. - Use dairy-free alternatives like coconut cream or almond milk for a vegan option. - Sweetener options like honey or agave syrup can replace powdered sugar. - Flavor variations can include mint extract or peanut butter for a unique taste. These options let you customize your frozen s'mores sandwiches to fit your preferences. Understanding the nutritional content helps you enjoy these treats mindfully. - Each serving has about 250 calories. - The breakdown includes 10g of fat, 35g of carbs, and 3g of protein. - Allergen information: Contains dairy and wheat. Knowing this can help you plan your meals and enjoy these sandwiches guilt-free. {{ingredient_image_1}} Whipping the cream Start by pouring one cup of heavy whipping cream into a large mixing bowl. Use a hand mixer to whip the cream. Mix until you see soft peaks form. This means the cream is light and fluffy. Folding in mix-ins Now, gently fold in the mini marshmallows, chocolate fudge sauce, powdered sugar, vanilla extract, chocolate chips, and a pinch of salt. Use a spatula to combine everything. Be careful not to deflate the cream. Preparing the baking dish Line a baking dish with parchment paper. This step helps with easy removal later. Choose a dish that fits all the mix. Spreading the graham crackers and cream mixture Spread half of the graham cracker crumbs on the bottom of the lined dish. Then, pour the whipped mixture over the crumbs. Spread it out evenly. Finally, sprinkle the rest of the graham cracker crumbs on top. Cover the dish with plastic wrap and place it in the freezer for at least four hours. Cutting and assembling sandwiches Once the mixture is firm, lift it out using the parchment paper. Cut it into squares or rectangles. Each piece should be about the same size as a graham cracker. Take two pieces of the frozen mix and sandwich them between two graham crackers. Presentation ideas Serve the sandwiches on a decorative platter. Drizzle extra chocolate sauce on top and add mini marshmallows for a fun look. This makes them even more tasty and beautiful! To make great whipped cream, start with cold cream. Use a clean bowl and beaters. Whip until soft peaks form. This means the cream holds some shape but is still soft. Avoid over-whipping; it can turn buttery. If this happens, add a bit of fresh cream and beat gently to fix it. Adding extra toppings can boost your s'mores. Try crushed nuts or sprinkles for crunch. Fresh fruits like strawberries or bananas add a nice touch too. You can also switch up the chocolate. Use milk, dark, or even white chocolate for a different taste. Each type brings its own flavor and sweetness. You can prepare these sandwiches ahead. Make the whipped mixture the night before and freeze it. This way, you save time when friends come over. Store leftovers in an airtight container. This keeps them fresh and prevents freezer burn. Enjoy your treats longer with these easy tips! Pro Tips Use Cold Ingredients: Ensure your heavy cream is well chilled before whipping for the best volume and texture. Customize Your Flavors: Feel free to add different toppings or mix-ins, such as crushed nuts or flavored extracts, to personalize your s'mores sandwiches. Storage Tips: Store the sandwiches in an airtight container to keep them fresh and prevent freezer burn. Serving Suggestions: For an extra touch, serve with fresh fruits like strawberries or bananas alongside the sandwiches. {{image_2}} You can change up the flavor of your frozen s'mores sandwiches. Here are two fun ideas: - Peanut butter frozen s'mores: Mix in half a cup of creamy peanut butter into the whipped cream. This adds a rich, nutty taste. You can also add mini chocolate chips for extra flavor. - Mint chocolate frozen s'mores: Add a teaspoon of mint extract to the whipped cream. This gives a cool twist to the classic s'mores. You can also sprinkle crushed mint candies on top before freezing. Want to make a healthier version? Here are some tips: - Reduced sugar options: Use a sugar substitute like stevia or monk fruit instead of powdered sugar. This cuts down on calories while keeping the taste sweet. - Low-fat ingredients: Swap heavy cream for low-fat whipped topping. You can also use low-fat graham crackers to keep it light and tasty. Make your frozen s'mores sandwiches fit the season with these ideas: - Adding seasonal fruits: In summer, add sliced strawberries or blueberries to the whipped mixture. This adds freshness and color. - Themed garnish options: For holidays, top the sandwiches with festive sprinkles. You can use red and green for Christmas or pastel colors for Easter. This makes them fun and festive! To keep your frozen s'mores fresh, start by wrapping each sandwich in plastic wrap. Then, place them in an airtight container. This helps protect them from ice crystals and freezer burn. If you have leftovers, store them right after making them. This will keep their taste and texture intact. Frozen s'mores sandwiches last up to two months in the freezer. After this time, they may start to lose flavor. You can tell they are spoiled if they have an off smell or if the texture feels icy and hard. If you see any freezer burn, it’s best to toss them. When you want to enjoy your frozen s'mores, take them out of the freezer. Allow them to thaw in the fridge for about 30 minutes. This method helps them thaw evenly without getting too mushy. You can also leave them at room temperature for about 10-15 minutes if you’re in a hurry. Enjoy your treat when it's just right! How long can you keep frozen s'mores sandwiches in the freezer? You can keep frozen s'mores sandwiches in the freezer for about two months. They stay fresh and tasty if stored well in an airtight container. Can I make these s'mores sandwiches a day in advance? Yes, you can make these sandwiches a day ahead. Just freeze them as directed and enjoy them the next day. What can I use instead of graham crackers? You can use cookies like digestive biscuits or even chocolate wafer cookies. They add a nice twist to your s'mores! My mixture became too soft; what should I do? If your mixture is too soft, chill it for 30 minutes. This helps it firm up before spreading. How do I prevent the sandwiches from sticking? Use parchment paper to line your dish. This helps with easy removal and keeps the sandwiches from sticking. Can you serve these at a party? Absolutely! Frozen s'mores sandwiches are fun and perfect for parties. Everyone loves a cool, sweet treat. What drinks pair well with frozen s'mores sandwiches? Milk, hot chocolate, or a fruity soda work great. They complement the sweet flavors of the sandwiches nicely. In this blog post, we explored how to make delicious frozen s'mores sandwiches. We covered key ingredients, optional substitutions, and detailed steps for preparing and freezing. I shared tips to enhance flavor and texture, plus variations to keep it exciting. Remember, you can customize these treats to fit any occasion. With these easy tricks and ideas, you can enjoy perfect frozen s'mores that everyone will love. Happy creating!

Frozen S'mores Sandwiches

Delicious frozen treats combining chocolate, marshmallows, and graham crackers.
Print Recipe Pin Recipe
Prep Time 20 minutes
Total Time 4 hours 20 minutes
Course Dessert
Cuisine American
Servings 8
Calories 250 kcal

Ingredients
  

  • 1 cup heavy whipping cream
  • 1 cup mini marshmallows
  • 1/2 cup chocolate fudge sauce
  • 1 cup graham cracker crumbs
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup chocolate chips
  • 1 pinch salt
  • extra graham crackers for sandwiching

Instructions
 

  • In a large mixing bowl, whip the heavy cream using a hand mixer until soft peaks form.
  • Gently fold in the mini marshmallows, chocolate fudge sauce, powdered sugar, vanilla extract, chocolate chips, and a pinch of salt until well combined.
  • Line a baking dish with parchment paper for easy removal.
  • Spread half of the graham cracker crumbs evenly across the bottom of the lined dish.
  • Pour the whipped mixture over the crumbs, spreading it evenly.
  • Sprinkle the remaining graham cracker crumbs on top of the chocolate cream mixture.
  • Cover the dish with plastic wrap and place in the freezer for at least 4 hours or until the mixture is firm.
  • Once frozen, remove from the dish by lifting the parchment paper.
  • Cut into squares or rectangles (about the size of a graham cracker) to make individual sandwiches.
  • Take two pieces of frozen mixture and sandwich them between two graham crackers.
  • Serve immediately or store in an airtight container in the freezer until ready to enjoy.

Notes

Serve on a decorative platter and top with extra chocolate sauce and mini marshmallows for a delightful finish.
Keyword chocolate, frozen dessert, marshmallows, s'mores