Impress your friends with a stunning iced butterfly pea flower tea latte! This vibrant drink is not only visually appealing but also packed with health benefits. Discover how to brew the perfect tea, choose from various milk options, and customize flavors to your liking. From sweeteners to creative garnishes, there are endless possibilities for this delightful beverage.
2 cups water
2 tablespoons dried butterfly pea flowers
1 cup milk of choice (dairy, almond, oat, or coconut)
1-2 tablespoons honey or maple syrup (adjust to taste)
1 teaspoon vanilla extract (optional)
Ice cubes
Lemon slices or edible flowers for garnish (optional)