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To create the ultimate Cheesy Chicken Spaghetti Delight, it's essential to use high-quality ingredients that will enhance the dish's flavor and texture. Each component plays a significant role in achieving the perfect balance between creaminess, cheesiness, and savory goodness. Here’s a closer look at the key ingredients that make up this delightful recipe.

Chicken Spaghetti Mac and Cheese

Indulge in the ultimate comfort food with our Cheesy Chicken Spaghetti Delight! This easy-to-make dish combines tender shredded chicken, creamy cheeses, and hearty spaghetti, delivering a satisfying meal for the whole family in under an hour. Perfect for dinner parties or weeknight dinners, this recipe is sure to impress. Dive into the details and explore the deliciousness of Cheesy Chicken Spaghetti Delight now! Click to discover the full recipe and make it tonight!
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Ingredients
  

2 cups cooked spaghetti

2 cups cooked, shredded chicken

1 cup sharp cheddar cheese, shredded

1 cup mozzarella cheese, shredded

1 cup cream cheese, at room temperature

1 cup chicken broth

1/2 cup sour cream

1/2 cup milk

1 tablespoon garlic powder

1 teaspoon onion powder

1 teaspoon paprika

Salt and pepper to taste

Fresh parsley, chopped, for garnish

Instructions
 

Preheat your oven to 350°F (175°C).

    In a large mixing bowl, combine the cooked spaghetti and shredded chicken, setting it aside.

      In a separate bowl, mix together the cream cheese, chicken broth, milk, and sour cream until smooth.

        Add the garlic powder, onion powder, paprika, salt, and pepper to the cream cheese mixture, stirring until well combined.

          Slowly fold in the sharp cheddar cheese and half of the mozzarella cheese into the mixture until everything is creamy and well incorporated.

            Pour the cheese and chicken mixture over the spaghetti and chicken, folding gently until all the spaghetti is well coated.

              Transfer the mixture to a greased 9x13-inch baking dish, spreading it evenly.

                Top with the remaining mozzarella cheese.

                  Bake in the preheated oven for 25-30 minutes, or until the top is golden and bubbly.

                    Once done, remove from the oven and let it cool for a few minutes. Garnish with freshly chopped parsley before serving.

                      Prep Time: 15 minutes | Total Time: 55 minutes | Servings: 6