Cheesy Broccoli Casserole

When it comes to comfort food, few dishes can rival the heartwarming embrace of a well-made casserole. These one-dish wonders are not only easy to prepare but also provide a cozy, satisfying meal that brings family and friends together. Among the myriad of casserole options, the Cheesy Broccoli Bliss Casserole stands out as a perfect blend of flavors, textures, and nutritional benefits. This recipe is a delightful fusion of fresh vegetables and rich, cheesy goodness, making it an ideal choice for anyone looking to enjoy the best of both worlds.

Experience the ultimate comfort food with Cheesy Broccoli Bliss Casserole! This delicious dish combines tender broccoli, creamy cheese, and hearty rice for a satisfying meal that's both nutritious and flavorful. Perfect for family dinners and gatherings, it's easy to make and customizable to your taste. Explore this recipe now and discover how to create a delightful casserole that everyone will love! Click through to start cooking today!

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Ingredients

4 cups fresh broccoli florets (steamed until just tender)

2 cups cooked rice (white or brown)

1 cup sharp cheddar cheese, grated

1 cup cream of mushroom soup (or homemade)

1/2 cup sour cream

1/2 cup milk

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon paprika

Salt and pepper to taste

1/2 cup crispy fried onions (for topping)

1 tablespoon olive oil (for greasing the dish)

Instructions

Preheat your oven to 350°F (175°C).

In a large mixing bowl, combine the steamed broccoli florets, cooked rice, grated cheddar cheese, cream of mushroom soup, sour cream, and milk.

Add garlic powder, onion powder, paprika, salt, and pepper. Mix everything together thoroughly until well combined.

Grease a 9x13-inch baking dish with olive oil. Pour the broccoli mixture into the dish, spreading it evenly.

Sprinkle crispy fried onions on top for a crunchy texture.

Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the top is golden brown.

Remove from the oven and let it cool for a few minutes before serving.

Prep Time, Total Time, Servings: 15 mins | 45 mins | 6 servings

- Presentation Tips: Serve directly from the baking dish in generous scoops. Garnish with a sprinkle of fresh parsley or chives for added color and flavor. Consider pairing with a simple green salad to balance the richness of the casserole.