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The best cream cheese squares need just a few key ingredients. First, you’ll need 8 oz of softened cream cheese. This gives the squares their rich and creamy texture. Next, add ½ cup of granulated sugar. This sweetens the dessert and balances the tangy cream cheese. You will also need 1 tsp of vanilla extract for flavor.

BEST RECIPE For Cream Cheese Squares

Craving a delicious dessert that's quick to make? Dive into my best recipe for cream cheese squares! These creamy and delightful squares are easy to whip up using just a few key ingredients. Perfect for parties or satisfying sweet cravings, you'll find detailed steps, tips, and yummy variations to try. Don't miss the chance to impress your friends and family—click through to discover how to create these irresistible treats!
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Ingredients
  

8 oz cream cheese, softened

½ cup granulated sugar

1 tsp vanilla extract

2 large eggs

1 cup all-purpose flour

½ tsp baking powder

¼ tsp salt

½ cup mini chocolate chips

2 tbsp unsweetened cocoa powder

Powdered sugar (for dusting, optional)

Instructions
 

Preheat your oven to 350°F (175°C) and grease a 9x9-inch baking pan or line it with parchment paper for easy removal.

    In a mixing bowl, beat the softened cream cheese and granulated sugar together until smooth and creamy. This can take about 2-3 minutes with an electric mixer.

      Add the vanilla extract and continue mixing until combined.

        Stir in the eggs, one at a time, mixing well after each addition until the mixture is fluffy.

          In another bowl, whisk together the flour, baking powder, cocoa powder, and salt. Slowly add this dry mixture to the cream cheese mixture and mix until just combined.

            Fold in the mini chocolate chips for an extra burst of flavor.

              Pour the batter into the prepared baking pan and spread it evenly with a spatula.

                Bake in the preheated oven for about 25-30 minutes, or until the edges are lightly golden and a toothpick inserted in the center comes out clean.

                  Allow the cream cheese squares to cool completely in the pan on a wire rack.

                    Once cool, dust the top with powdered sugar if desired. Cut into squares and serve.

                      Prep Time | Total Time | Servings: 15 mins | 45 mins | 16 squares

                        - Presentation Tips: Arrange the squares on a decorative platter and garnish with fresh berries or mint leaves for an enticing look. Consider serving with a drizzle of chocolate sauce for added flair!